Agriculture Club

The Agriculture Club's primary objectives are service, leadership, public relations, and recreation. Major activities include cooking at the Blazer BBQ, annual spring banquet, participation in state and national post-secondary agriculture competition, and attendance at several major agriculture-related conferences and exhibitions. Any JWCC student interested in agriculture is is welcome to join the Ag Club. For more information, contact the advisor.  

Advisor: Gary Shupe

 

gshupe@jwcc.edu