BLAZER BISTRO

 Open Monday-Thursday

Blazer Bistro Healthier Choice Nutrition Facts

 Week of Feb. 1-4 **Open Mon.-Thur. 7:30 a.m. - 1:30 p.m. 

Salad Bar

$.50 an ounce with dressing.

Sandwich

Chicken Salad at the sub bar.

Daily $5 meal deal

One meat sub sandwich, chips, pickle spear, and a small drink.

 

Monday-1

Tuesday-2

Wednesday-3

Thursday-4

-Breakfast

English Muffin Sandwiches;

Bacon; Toast; Bagel; Boiled Egg; Yogurt Parfait

Cappuccino Chocolate Chip Muffins; Breakfast Casserole; Sausage Patty; Toast; Bagel; Boiled Egg; Yogurt Parfait

Biscuit and Gravy; Scrambled Eggs; Sausage Links

Toast; Bagel; Boiled Egg; Yogurt Parfait

Bagel Sandwiches;; Toast; Bacon; Bagel; Boiled Egg; Yogurt Parfait

“Blazer Bistro Healthier Choice”

Chicken Salad on Lettuce Leaf;

Salad Bar

Tuna Noodle Casserole; Salad Bar

Chicken Stir Fry over White Rice

Salad Bar; Chicken Salad on Lettuce Leaf

 

Lunch

Chicken Strips;

Ham and Cheese Croissants

 

Roast Beef and Swiss Sliders

Steak Fajitas with Spanish Rice

Fish Sandwich;

Taco-Salad and Walking

Side

Tatar Tots

 

 

Egg Rolls

Fries

 

Vegetable

Peas

Corn

Mixed Vegetables

Broccoli

Soup

Loaded Baked Potato

Loaded Baked Potato

Broccoli Cheese

Broccoli Cheese

Desert

 

No Bake Oatmeal Chocolate Cookies

 

Heath Bar Cake

 

Fruit Crisp

 

Chocolate Pudding Cup

 

 Specials for the week of Feb. 1-4

 Monday, Feb. 1: Ham and Cheese Croissants ($4.00), chips ($.50) pickle spear ($.25) small drink ($1.25) actual cost ($6.00), meal $5.50, plus tax, $5.94

 Tuesday, Feb. 2:  Tuna Noodle Casserole ($3.25), Vegetable Corn ($1.00), medium drink ($1.50) actual cost ($5.75), meal $5.25, plus tax, $5.67.

 Wednesday, Feb. 3: Steak Fajitas, ($4.25) Spanish rice ($.50) small drink ($1.25), actual cost ($6.00), meal $5.50, plus tax, $5.94.

 Thursday, Feb. 4: Fish Sandwich ($3.00), Fries ($1.50), Medium Drink ($1.50), actual cost ($6.00), meal price $5.50, plus tax, $5.94.