Intro to Baking
November 2 @ 5:30 pm - 8:00 pm$80
Community-Based Outreach: We will cover various baking topics such as cakes, cookies and quick breads. Learn the differences in mixing techniques and how ingredients and baking temperatures affect our finished baked products.
11/2, 11/9, 11/16 & 11/23
5:30 PM-8:00 PM
Instructor: Kristina Dula
Register on our website: jwcc.edu/programs/cbo/classes/class-registration/