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Knife Skills

February 2 @ 5:00 pm - 8:00 pm

$80

Learn basic knife skills and
techniques: how to properly dice,
chop, crush, and julienne, etc.
The cost of the class includes an
eight-inch Mercer chef’s knife.
Please bring a couple of containers
to take home food made in class.
Cost: $80 | Instructor: Vanessa Hall

WED & THURS • FEB 2 & 3 (5:00-8:00 pm) CRN: 62309

Online registration found under Personal Interest Classes:

Personal Interest Classes

Details

Date:
February 2
Time:
5:00 pm - 8:00 pm
Cost:
$80
Event Category:
https://www.jwcc.edu/programs/cbo/classes/

Organizer

John Wood

Venue

John Wood Community College
1301 South 48th Street
Quincy, IL 62305 United States
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Phone:
217-224-6500