South African Cuisine
November 5 @ 10:00 am - 3:00 pm$65
Explore the delicious world of South African cuisine. Please bring your chef’s knife and a couple of containers to take home food made in class.
Cost: $65 | Instructor: Vanessa Hall
SAT • NOV 5 (10:00 am-3:00 pm) CRN: 36278