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Knife Skills

October 1 @ 5:00 pm - 8:00 pm

$50

Learn basic knife skills and techniques to elevate your food preparation and impress while cooking at home. The cost of the class includes an eight-inch Mercer chef’s knife. Please bring a couple of containers to take home food made in class.
Cost: $50 | Instructor: Vanessa Hall
SAT • OCT 1 (5:00-8:00 pm) CRN: 36274

https://www.jwcc.edu/programs/cbo/

Details

Date:
October 1
Time:
5:00 pm - 8:00 pm
Cost:
$50
Event Category:

Organizer

John Wood

Venue

John Wood Community College
1301 South 48th Street
Quincy, IL 62305 United States
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Phone:
217-224-6500