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Charcuterie Crudites Board

February 29 @ 5:30 pm - 8:00 pm

$65

Learn how to style the following charcuterie board and creation while learning proper food handling, flavor profiling and the history of charcuterie. Please bring a small paring knife and a vegetable peeler.
Cost: $65 | Instructor: Crystal Yock
THURS • FEB 29 (5:30–8:00 pm) CRN:64533

Details

Date:
February 29
Time:
5:30 pm - 8:00 pm
Cost:
$65
Event Categories:
,

Organizer

John Wood

Venue

John Wood Community College
1301 South 48th Street
Quincy, IL 62305 United States
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Phone
217-224-6500