Sushi for Beginners
- This event has passed.
November 11, 2023 @ 12:30 pm - 5:00 pm
$80Learn how make sushi from start to finish including soaking the rice, cutting the ingredients, and making the sauces. Please
bring your chef’s knife (or a sushi knife) and a couple of containers to take home food made in class.
Cost: $80 | Instructor: Vanessa Hall
SAT • NOV 11 (12:30–5:00 pm) CRN: 37490
Registration is available on our website.