Working with Chocolate
- This event has passed.
April 22, 2023 @ 12:30 pm - 5:30 pm
$70
Learn about the types of chocolate and how to work with them, from tempering, to making your favorite candies, to understanding why some chocolate is better than others. Come play with us!
Cost: $70 | Instructor: Vanessa Hall
SAT • APR 22 (12:30-5:30 pm) CRN: 63468
Registration is available on our website.