Mark Twain Casino
ESSENTIAL DUTIES AND RESPONSIBILITIES Greet guests, escort them to their tables, and present them with menus. Wrap silverware for table setup. Assist in the bussing of tables after patron have completed their meals. Keep contact with kitchen and servers to ensure to backlog occurs. Ensure dining area are kept clean throughout hours of operation. Ensure all menus are wiped down. Keep in contact with servers to ensure patron have been seated in their designated area. Assist in keeping the dining area clean. May be required to perform other duties as required.
Experience with food & beverage preferred.
Health, Dental, Vision, 401K, PTO, Employee Discount Network, Meals, Celebrations, Awards and more….